Table 4: Weekly reports of
the three diet plans considered in terms of
percent contaminants intake in relation to
TDIs. D3 is divided into
autumn/winter (A/W) and
spring/summer (S/S).
|
Diet |
Mercury (%) |
Cadmium (%) |
Lead (%) |
PFOA (%) |
PFOS (%) |
|
|
D1 |
68.24 |
74.29 |
77.51 |
0.15 |
2.18 |
|
|
D2 |
66.49 |
75.31 |
92.25 |
0.24 |
3.09 |
|
|
D3 |
A/W |
136.27 |
116.06 |
96.47 |
0.21 |
3.37 |
|
S/S |
97.51 |
59.06 |
60.71 |
0.19 |
2.40 |
|