Table 1: Composition of the
experimental diets (g/kg diet) [48].
|
Ingredients |
Standard died (SD) |
High fat/High sucrose died
(HFHS) |
|
Milk
|
/ |
145 g |
|
Sucrose |
/ |
290 g |
|
Corn
starch of blew |
216 g |
188 g |
|
Corn
starch of maze |
324 g |
237 g |
|
Margarine
|
/ |
143,3 g |
|
Palm
oil |
50 g |
55 g |
|
Cellulose
powder |
/ |
30 g |
|
Mineral
mixture |
20 g |
20 g |
|
Vitamin
mixture |
5 g |
5 g |